My husband came looking for me while we thrift store shopping with an excited look on his face. When he took me to the books, I understood why. Someone had unloaded what looked like an almost complete Time Life set of The Good Cook/Techniques and Recipes, an out of print collection of cook books that teaches how to cook and provides recipes. My holy grail, which I have been trying to complete for probably a decade now. I didn't have my list with me of what titles I already had, so I had to go through them from memory. I ended doubling up only one title, Shellfish, which I'll probably use for another give away sometime down the road. With the addition of the six books we found at Goodwill, I now have 26 of the 27 titles, missing only Wine.
Thursday, August 20, 2009
Eureka!
My husband came looking for me while we thrift store shopping with an excited look on his face. When he took me to the books, I understood why. Someone had unloaded what looked like an almost complete Time Life set of The Good Cook/Techniques and Recipes, an out of print collection of cook books that teaches how to cook and provides recipes. My holy grail, which I have been trying to complete for probably a decade now. I didn't have my list with me of what titles I already had, so I had to go through them from memory. I ended doubling up only one title, Shellfish, which I'll probably use for another give away sometime down the road. With the addition of the six books we found at Goodwill, I now have 26 of the 27 titles, missing only Wine.
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WOW - I never had the whole set. I know you love them and glad you have been able to find them.
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I'm so excited. I'm cooking navy beans for a Greek baked bean recipe from one of my new titles as we speak. I love these books.
ReplyDeleteThat's awesome, and really good you get so much use out of them. I have so many cookbooks that I rarely ever use. I need to start experimenting with recipes more. Maybe I'll have more time this upcoming semester.
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