Grean Beans with Eggs

Ingredients for 2:

• 4 oz
• 2 tsp vegetable oil
• 1/4 onion, thinly sliced
• 1 egg
• salt and freshly ground black pepper
• 1/4 cup mild Cheddar cheese

Directions:

• Bring a saucepan of water to a boil, add the beans and cook for 5-6 minutes.
• Drain and rinse under cold water.
• Heat the oil in a frying pan and fry the onion slices for 3-4 minutes.
• Break the egg into a bowl and beat with salt and pepper.
• Add the egg mixture to the onion and cook slowly oover moderate heat, stirring constantly so that the egg is lightly scrambled.
• Add the beans to the pan and cook for a few minutes until warmed through.
• Grate cheese over the top.